Chocolate Chip Cheesecake

Prep time: 15 min

Cook time: 30 min

Total time: 1.5 hours

Yield: 1 9

Servings: 4

Ingredients

• 1/4 c melted butter
• 1.5 c cookie crumbs (Oreo preferred)
• 24 oz softened cream cheese (3 pkgs)
• 1 can sweetened condensed milk (14 oz)
• 3 eggs
• 2 tbsp vanilla
• 1 c mini chocolate chips
• 1 tsp flour

Process

• Crust
• Spray 9" spring-form pan with Pam
• Combine butter and cookie crumbs, press into bottom of pan
• Filling
• In a large mixing bowl, beat cream cheese until fluffy, add sweetened condensed milk, and beat until smooth
• Add eggs and vanilla and mix well
• In a small bowl, combine 1/2 cup chocolate chips with 1 tsp of flour, toss to coat. Stir into the cheese mix
• Pour mix over crust, sprinkle remaining chocolate chips over top
• Bake for 1 hour at 300°F, or until cake springs back when lightly touched.
• Let cake cool to room temperature, then chill until serving

Notes

• Source: Now... you're cooking!

Tags

(cake) (sweets) (dairy) (dessert)

Recipes