Granola

Prep time: 15 min

Cook time: 30 min

Total time: 1 hour

Yield: 4 c granola

Servings: 16

Ingredients

• 4 c old fashioned oats
• 1/4 c brown sugar
• 1/4 c honey
• 2 tbsp butter

Process

• Combine sugar, honey, and butter in a saucepan over medium-low heat.
• Stir until mixed. Add additional flavors as desired (dried fruit, chocolate, peanut butter, etc)
• Combine oats and mixture in a large bowl, stirring until all oats are covered
• Spread out in a foil lined baking tray.
• Bake at 250F for about 20-25 minutes or until golden brown.

Notes

• Add egg yolks to make bigger chunks, as well as using a spatula to smoosh down the granola for bigger chunks as well

Tags

(sweets) (breakfast)

Recipes